icona bianca sezione Buon Appetito
Enjoy!
“Pasqualina” Easter Pie
To wish you a delicious Easter, we are glad to devote to you a traditional recipe of our land, Liguria.
HERE’S THE RECIPE!
The art of good taste
The Mediterranean diet: a lifestyle
The Mediterranean diet has been the subject of countless studies and is one of the region's most widely exported – and copied – assets.
Read the article
MEDITERRANEAN FLAVORS
Ideas for a mediterranean-style Easter menu
Healthy tips and mouthwatering ideas for an Easter lunch inspired by tradition.
Read the article
Passionate about... Olive oil!
Must or humidity
Mustiness or humidity is a typical odor of oil obtained from olives on which fungus and yeasts have formed in abundance, because they have been kept for too long in a closed environment (for example on nets or in bags).
Mediterranean flavors
Artichoke sauce for cold weather
The art of good taste
Post-holiday diet
recipes
“Pasqualina” Easter Pie
courses
hors d’oeuvre
method
up to 15 minutes
difficulty
average
cooking
50 minutes
Mediterranean flavors
Recipe ideas for Valentine's Day
Hearts, flowers, chocolates and special thoughts... Valentine's Day is a celebration of gestures of tenderness, passion and romance.
Passionate about... Olive oil!
Olive oil through history
In the folds of the rugged bark of the olive tree one can read a history that harks back over thousands of years and is inextricably linked to our sea.