People

Clients and employees have always been part of the family.

Customers and employees

"We contribute to the spread of well-being within the community in which we work, aware of the social role played by our company, together with our employees who are at the core of our success and with whom, every day, we share needs and aspirations. With this wealth, we also enter the homes of those who for us have always been friends-clients".

Massimo Belmonte

Human Resources Director

Aspirations, motivations, skills for:

Offering

our clients products and services of excellence

Enhancing

the people who work with us, exalting their diversity

Contributing

to the spread of well-being throughout the community

Employees and Customers

52% of our staff members are women (+2% from 2021)
1100+ specialized medical visits offered to employees during the five editions of ‘Prevention Week’
36% of employees in the company for over 20 years
5767 hours of training provided
9,900 chat conversations with customers
99.26% of home deliveries without faults or delays
67,778 replies via letter, mail, or chat

Community

Over 9 tons of food products are donated

More than 40 associations supported by donating our products

2,268,000 liters of drinking water guaranteed for water projects around the world

The pillars of our Responsible Progress

Materials and Products

Our unwavering choice has always been for very high quality

We analyze and improve sustainability in every life phase of our products and we support the use of environmentally-friendly materials.

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Supply Chain

We have always chosen our suppliers carefully, and we know them in person

We share our values and our goals with our employees and our suppliers so we can contribute together to a new development model.

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Energy and Resources

Wasting means lack of respect. That is why we have always avoided wasting resources

We reduce the use of non-renewable natural resources and the quantity of production-generated waste.

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Mediterranean Culture and Tradition

We have been spreading the culture of sustainability and of healthy eating from the beginning

We promote good practices for a sustainable lifestyle and for healthy eating, in line with Mediterranean tradition.

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