Classico Panettone with Olive Oil

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With its exclusive recipe, our Panettone Classico brings a new twist to the taste of tradition, for a pastry masterpiece you'll fall in love with at first bite.

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$29.90

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OFTEN BOUGHT TOGETHER

Classic Panettone with Olive Oil

The reason our Panettone Classico is so delicious is that we replace the butter with our Olive Oil to create a smooth balance of ingredients and enhance the flavor and fragrance. We prepare it according to the genuine pastry maker's art, taking 3 days to make each individual Panettone. We use only fresh free-range eggs, and we choose the tastiest naturally candied orange rind and the softest raisins. And finally, to make it softer and easier to digest, we use only natural mother yeast.

CHARACTER

Rich and delicious

PAIRINGS

A must at the end of a meal, perfect for breakfast

Ingredients

CHRISTMAS CAKE WITH EXTRA VIRGIN OLIVE OIL (8%)

Naturally leavened baked confectionery.

Wheat flour, fresh free-range egg yolk, raisins, candied orange peel (orange peel, glucose syrup, sugar), water, extra virgin olive oil 8%, cane sugar, natural mother yeast 6% (wheat flour, water), honey, emulsifiers: mono and diglycerides of fatty acids, salt, natural flavourings.

May contain nuts, soy, milk and mustard.

Store in a cool dry place.

1000 g

Produced and packed in: ZANÉ (VI) - via M. Pasubio, 96/A

Nutrition declaration (average values for 100 g):

How we like it

To prepare our Panettone Classico, we use only natural mother yeast. That's what makes it so soft and easily digestible and gives it a pleasant honey aroma.

Particular features and aromas

Did you know

Get inspired

To enjoy it to the full, and to bring out its goodness and natural fragrance, we advise storing it at room temperature for at least 12 hours before serving. Do not heat near a flame or on the radiator, to avoid drying it out. A must-have for the festive season, it's also worth trying for breakfast or for an afternoon snack, or simply with a cup of tea or coffee.

Energy	1569 kJ 374 kcal
Fat	15 g
of which saturates	4,4 g
Carbohydrate	50 g
of which sugars	22 g
Fibre	2,2 g
Protein	8,4 g
Salt	0,34 g

Classico Panettone with Olive Oil

Classic Panettone with Olive Oil

Ingredients

Nutrition declaration (average values for 100 g):

How we like it

Particular features and aromas

Did you know

Get inspired

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